Armadale Cellars Wine Blog...
One of the hardships of our lives here at Armadale is that we tend to try a new
wine, two or five every day (tough life?). We'll keep you posted on the ones
worth talking about... the diamonds in the rough you may not have heard of, and
the special stars of the world, along with a story here and there about what's
happening in the wonderful world of wine.
Giaconda 2010 En Prem Offer
Giaconda's Rick Kinzbrunner, year after year, delivers what are some of the greatest wines on planet earth from a unique terroir; hi...
0 comments
Mac Forbes Gruyere Syrah 2008 - As Featured in Epicure 29/3/11
We are huge fans of Mac's work here at Armadale Cellars, and so we were delighted to see one of his finest featured in this week's E... 0 comments
The Case for the Right Stemware
I am not writing specifically about wine, instead I am choosing to write about something equally important.Why buy a g...
0 comments
Europe Wine Tasting Tour 2010 (sans Boss!)
Working at AC certainly has its upsides. Aside from being able to taste a large array of boutique wines any day of the week, Phil of... 0 comments
Dannielle's Wine Tour
Our lady of making-the-shop-run-behind-the-scenes, Dannielle, is taking a break fro... 0 comments
Le Tour De Phil
I've been riding from North Balwyn to Armadale most mornings. You may have spotted me in my Hawthorn FC jumper wobbling down Doncast... 8 comments
JJ Prum '04 vs. '08
JJ Prum is regarded as one of the great producers of the world, let alone German producers. The family history dates from the 11th c... 0 comments
Barossa Shiraz needs your vote - Decanter magazine online poll
Can Barossa Shiraz ever compete at the ultimate level of fine wine?That is the question being pu...
0 comments
The Problem of Oxidised Wines at Cellar Door
A mate of mine, James, wrote in after a recent wine tasting trip to express his concern at the number of oxidised wines he was prese... 2 comments
2008 Tapanappa Foggy Hill Pinot - Ralph Kyte Powell
Below is the review as featured in this week's Epicure magazine. I believe that this wine represents ... 0 comments
